The Penguin Food Guide To India

Select Preferred Format

Buying Options

Paperback / Hardback

Bookscape Bookswagon Amazon

Ebooks

Amazon Google

This first-ever comprehensive guide to regional food across India takes
you on a mouth-watering journey through the homes, streets and
restaurants of each state, exploring exotic and everyday fare in equal
measure. Be it the lime-laced Moplah biryani, the Goan Galinha cafreal,
the bhang ka raita of Uttarakhand, or the Singpho people’s Wu san tikye,
India’s rich palette of flavours is sure to drum up an insatiable appetite in
you. Laden with historical information, cultural insights and personalized
recommendations, The Penguin Food Guide to India is your ideal
companion to the delightful world of Indian cuisine.